Categories: Food

Spain Recipe: Broccoli & Cauliflower

Ingredients:
900 grams of broccoli
450 grams of cauliflower
5 cups of milk
Salt to taste
1 onion
1 carrot
1 bell pepper
1 garlic clove
2 tablespoons of olive oil
Parsley to taste
200 grams of red cherry tomatoes

Tam Lawrence

Life long public and media relations partitioner with over two decades of experience. Lawrence earned her Masters in journalism at Kent University. Publisher of Exposure and Keynote Magazine with a passion in socialism and investigative journalism.

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