Food

Spain Recipe: Broccoli & Cauliflower

Ingredients:
900 grams of broccoli
450 grams of cauliflower
5 cups of milk
Salt to taste
1 onion
1 carrot
1 bell pepper
1 garlic clove
2 tablespoons of olive oil
Parsley to taste
200 grams of red cherry tomatoes

About Author /

Life long public and media relations partitioner with over two decades of experience. Lawrence earned her Masters in journalism at Kent University. Publisher of Exposure and Keynote Magazine with a passion in socialism and investigative journalism.

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